Description

Clinical Mad honey, collected in the spring from the elevated regions of Nepal, provides a distinctive experience with its sweet yet intense fragrance, reminiscent of a lovely bouquet of rhododendron flowers. Its remarkable flavor blends sweetness with a tangy note, enhanced by a gentle tingling sensation and a mild burn on the tongue. The traditional hand-squeezing technique produces a pollen-rich honey, while its elevated moisture content leads to light fermentation. This honey undergoes minimal processing, remaining raw and unpasteurized, with only external particles being filtered out. Sourced from wild bees in remote mountain areas, it is guaranteed to be 100% organic. Derived from the nectar of white Rhododendron species, this exceptional honey represents the pure essence of nature’s offerings.

Potential Benefits 

Clinical Mad honey is not only effective for various issues like anxiety, stress, pain, hypertension, stomach problems, and migraines, but it is also well-known for its stimulating effects. Just a small amount can create a gentle, calming euphoria that enhances feelings of happiness and relaxation. For centuries, villagers in the remote mountains of Nepal have consumed mad honey, typically for its health benefits and for a delightful boost that sustains them throughout the day.

Dose & Usage

The recommended serving size for mad honey is 14 grams, providing 21 servings per container. Be sure to stir it thoroughly before use. Keep the honey stored in a cool, dry location and consume it within 12 months after opening. Taking it 1 to 2 hours before bedtime potentially improves your sleep quality, and consider pairing it with low-calorie or post-workout meals for added benefits. It’s crucial not to exceed one tablespoon per day, and this product should not be given to children under 16 or individuals with medical conditions or those on prescription medications. The product is also not advisable for pregnant and nursing women.